Saturday, September 29, 2012

{Recipe} Pumpkin Spice Cookies


Don't those look yummy?!! 

This is BY FAR, the yummiest Fall cookie recipe I have. 

And you won't believe how easy they are to make!

Two ingredients... that's it!



All you need is a Spice cake mix and a 15 oz can of pumpkin!

Simply empty the dry mix into a bowl and stir in the pumpkin until it turns into a batter (it'll be a little bit lumpy, don't beat).  No eggs, no oil... NOTHING else but pumpkin and the mix!  Once the batter forms, drop spoonfuls on a greased cookie sheet.  Bake at 375 for 15-18 minutes.  Of course, they are perfect with cream cheese frosting and Fall sprinkles!

ENJOY!!



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4 comments:

JCooper said...

Love this recipe! I never thought to put frosting on top though...brilliant. Ever tried it with chocolate chips? Super yummy!

Lady Behind The Curtain said...

I LOVE your recipe! Please come over and party with me at Cast Party Wednesday!
Thanks! ~Sheryl~
http://www.ladybehindthecurtain.com/cast-party-wednesday-link-party-61/

Doxie C said...

I a new follower....I clicked your name when you commented on another blog.
Your recipe looks delicious!! I can hardly wait to try it because our family loves pumpkin!!
How do you make your cream cheese frosting? Do you have the recipe somewhere on your site?
Thanks so much for taking the time to share your recipe~!!
Hugs,
Donna C

Colette said...

Hi, Doxie... I don't use anything fancy. Just Betty Crocker's cream cheese frosting. It's fabulous! However, if you are a from scratch cook - simply mix 1 cup of either sugar or powdered sugar with a block of cream cheese. Whip til smooth. :) Enjoy!!